Danielle Gelato
MORE THAN 45 YEARS
Our gelato shop is proud to keep the tradition of handmade gelato alive. Each spoonful is a trip to the nostalgia of authentic flavors and a unique experience for your palate.
About us
OUR HISTORY
Two sisters, Florencia and Sol Paradiso, were born into an gelato tradition in Argentina. Their father, Daniel Paradiso, founded Daniel Helados in 1978, blending Italian recipes with Argentine traditions. With 45 years of experience and 85 locations in Argentina, the family captured consumers with quality and excellence.
From a young age, the sisters absorbed the business’s secrets, the importance of quality ingredients, and how to provide unique experiences. They decided to bring this legacy to the United States while respecting family traditions and a commitment to excellence.
Where to find us?
WE ARE LOCATED
IN COCONUT SERIOUS
Danielle Gelato
OUR FEATURED FLAVORS
Franchise opening
ARE YOU INTERESTED IN OPENING A FRANCHISE?
Faqs
FREQUENT QUESTIONS
What makes our gelato unique?
Our gelato are unique thanks to our dedication to authenticity and quality. We use fresh, natural ingredients in every batch and follow recipes passed down from generation to generation to deliver the most authentic flavor.
Where we are?
We are located at 3444 Main Hwy #20, Miami, FL 33133, United States
Can I order gelato to take away or through home delivery?
We will soon offer deliveries with the main courier companies.
Are your gelatos suitable for people with food allergies?
Yes, we offer gluten-free and lactose-free options to meet the needs of our customers with food allergies. We have separate ingredients and utensils to ensure safety.
What serving sizes do you offer?
We offer gelato in sizes ranging from a single scoop to larger buckets and containers. Choose the size that best suits your appetite!